Just make sure to let them cool down first before peeling. Although pan-fying is a natural choice for thin-sliced breakfast home fries, savory seasonings make these potatoes a perfect dinner side dish as well. Continue broiling the potatoes for an additional 8 minutes or until they are tender. Note: the skin contains a significant amount of a potato’s nutrition. How to boil potatoes to peel them easily? Step 4: Bring to a boil then reduce heat and gently simmer potatoes uncovered for about 15 to 20 minutes or until tender. If you're wondering which potatoes cook faster, there's really not a significant difference in cooking times between different types. READY in LESS THAN 30 MINUTES! Wash and scrub the potatoes gently under running water to remove any surface debris. If you plan to eat right away, then you will want more tender (so that the fork easily goes through the entire piece). You will notice that it turns a slightly different color when cooked, a pearly translucent color. When the potato is done for potato … Boiling Potatoes is the healthiest way to cook Potatoes. will be ready in about 5 minutes (follow the instructions on the package). Other ideas include mashed potato balls and potato pancakes. Potato peeler (optional) Microwave-safe dish with lid; Microwave; Step 1: Wash the potatoes with cold water and scrub off any dirt. Before cutting potatoes into cubes or slices… The essential guide on how long to boil potatoes! One of the most common reasons to boil potatoes is in preparation for making mashed potatoes. HOW TO COOK SPIRAL HAM WITHOUT DRYING IT OUT, ALL THE SECRETS TO PERFECT CROCKPOT POT ROAST. how long to boil potatoes, how to boil potatoes. Simply insert a fork into the middle of the potato. This is normal. Peeling is optional and does not affect boiling time. Serve hot. Clean the potatoes. Do you notice a rotten smell and does the Potatoes feel slimy? Let them rest for 2 minutes before serving. Here is a tip for an easy way to peel potatoes. I made them and lately I’ve been craving cheesy potatoes. Sweet potatoes and yams are boiled the same way as other potatoes. Please read the disclosure policy. Potatoes with skin on will absorb less water while being boiled, therefore preserving the starch. below, please. If you want to republish this recipe, please link back to this post. You could also eat it as your main dish if you are going lighter and it tastes excellent with. Boil Potatoes 5-10 minutes depending on how big the pieces are and how tender you want your Potatoes. Most of the spots are called “eyes’ they can go a little deep into the potato flesh, just cut them out if you are concerned. Like what you see? Delicious, Tasty, Healthy and ready for your recipe OR add a little butter and spices and your dish is READY! Images and text on this website are copyright protected. To boil potatoes quickly, cut them into smaller, 1-inch chunks and they cook within 15 minutes. Boiling happens faster if you put the lid on! Boiled potatoes can be stored in an airtight container in the fridge for up to 5 days once fully cooled. Bring to a full boil and boil till fork tender 5-7 minutes. Then, it’s bad. Boil for 12-30 minutes according to size chart below. A delicious way to make a simple Potatoes side dish. It was sooooo good! In a medium bowl, combine … Remove potatoes to a plate to cool for at least 5-10 minutes before use. Preheat oven to 400 degrees, and place rack in the middle of the oven. Put the potatoes in a medium pot or saucepan. How Long To Boil Potatoes for Potato Salad. Amazing! Bring water to a boil over high heat, then reduce heat to medium and cook at rapid simmer until potatoes are easily pierced with a paring knife, about 10 … That’s normal, just cut it out. Boil them on the stovetop for 12-30 minutes depending on the size of your potatoes. If you don’t like eating potato skins, you can peel them AFTER boiling. Whether whipped, mashed, or hashed, cook potatoes in less time with one simple technique and get dinner on the table more quickly. Are you using it in a recipe that will be cooked more? Gently toss the potatoes with the butter, 1 teaspoon Kosher … If whole potatoes, the simmering will take about 10 minutes. *Waxy or all-purpose potato varieties include Yukon Gold, Red Gold, Round White, Round Red (Red Bliss) and Fingerling among others. Cut Potatoes: Potatoes are boiled for making various potato dishes. PRO TIP: The smaller the pieces of Potatoes are, the more quickly they will cook, no matter HOW you are cooking them. Boiling potatoes is an essential skill for many recipes. Properly cooked in a pan, they're crisp and golden on the outside and creamy-smooth on the inside. If using broth, herbs or seasoning, add these to the pot as well. Potatoes are the ultimate comfort food. I'll show you how to get amazing flavor from simple dishes. Well, that's great then. Lay them flat on the parchment paper without overlapping each other. Be sweet and leave me a 5 STAR COMMENT below, please. When fork tender, it’s done. How long to boil whole potatoes for a potato salad? Of course, overcooking leads to dried out or burned potatoes. Arrange the potatoes in a single layer on the baking sheet and place it into the broiler. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. The potatoes should start to brown and smell fragrant as they cook in the oven. Hi Ashley, Glad to know you found it helpful – thanks! Boil those cut into 2-inch cubes for 20-25 minutes. Do you know how to make perfect boiled potatoes every time? Copyright © 2021 Loaves and Dishes | Trellis Framework by Mediavine. Boiling potatoes is usually the first step towards another meal, such as turning them into roasts or mash, so the type you choose will affect this. Add 1 tbsp of salt to the water. Chop up Baked Potatoes into bite sized pieces. Check to see if the recipe requires them peeled or unpeeled and peel them if … When cooked the way you want, pour into a colander to drain. As these potatoes do not have to be very soft like the mashed ones, you can test them with a fork after 10 minutes. Drain the potatoes. I'm so glad you found what you were looking for! Salt the water lightly and bring it to a boil over high heat. Place them  in a saucepan and add enough water to cover. This is normal. Reduce heat. STEP 1. Drain it well to remove the extra water. It helps others to find the recipes here at Loaves and Dishes. Peel and slice the potatoes if that is how you will be using them in the completed recipe. I'm Wendi and I believe that food made with love and passion has power. Bake the potato slices in the oven for about 20 minutes or until golden. Pour this over your hot potatoes. Boil sliced potatoes 5 minutes and boil large pieces for 10. In general cubed or small potatoes will take about 10 to 15 minutes to boil, while larger, whole potatoes will take between 20 to 25 minutes. Join 6000 other people who subscribe to Loaves and Dishes! If you’re opting to cut your potatoes into cubes first, you can probably get by with about 15 minutes in boiling water no matter what size potato you started with. For longer-term storage, place the cooled potatoes in a resealable plastic bag for up to 3 months. If cut into chunks, they’ll usually be done in 15-20 minutes and will be soft and fork-tender when done. The center of the potato will be fork-tender with a pear-like texture when done. While almost any potato can be boiled, you’ll find that some potatoes are best suited to certain types of recipes: Boiled red potatoes are called for in many recipes, while Russets and Idahos are top picks for mashed potatoes. You can eat boiled potatoes whole with butter and fresh herbs, or use them to make mashed potatoes, a potato salad or potato casserole. Posted on Last updated: November 13, 2019 Categories Easy Comfort Food Recipes, Side Dish, Vegetarian, Home » Recipes » Side Dish » How to Boil Potatoes. Boil sliced potatoes 5 minutes and boil large pieces for 10. If the spots go through the Potatoes, then the Potatoes is bad. Lower heat to medium and boil uncovered for 12-30 minutes depending on the size of the potatoes. Boiling adds no calories but can add immense flavor if you use the appropriate seasonings. Allow to simmer for 5-7 minutes, then check by piercing it with a fork for slices. Place the potatoes in a large pot and cover them with water. Please do not post or republish without permission. Just place 2 potatoes in a microwave-safe dish and add 2 tablespoons of water. Save the water you make these in if you are making a sauce, it can be used to thin, thicken and flavor the sauce. Delicious recipes like preparing to Fry Potatoes. Boiling is a healthy option with no added fat and only 87 calories per 100 grams according to the USDA. Place the tray on the center rack of the oven and close the door. (Note: starting with cold water helps the potatoes to cook more evenly.). Here are a few tips when you’re shopping for potatoes: No. Cook, undisturbed, until potatoes are golden and crusty underneath, 4 to 5 minutes. Your email address will not be published. Drain the potatoes in a colander over the sink and then return them to the pot. Place potatoes, garlic powder, black pepper, celery seed, paprika, cayenne pepper, and salt into a … Then only boil it until a fork can pierce but doesn't want to go completely through. Be careful so as not to overcook the Potatoes. Any boiled vegetables can lose nutrients if you boil it to death! Then only, boil it until a fork can pierce the Potatoes. This post may contain affiliate links. Roasted potatoes take around 50 minutes to cook. You need to boil potatoes for 15-17 minutes to make salads with them. You simply boil your potatoes until they are partially cooked through. I usually fold one side of the parchment paper over and swirl them around (that way I don't have to get my hands or a spoon oily). It takes 6-8 minutes to boil large whole potatoes in a microwave. Place the potatoes into a medium sized saucepan and cover with water. * Percent Daily Values are based on a 2000 calorie diet. Read the disclosure policy here. Use smaller potatoes for faster cooking, or larger potatoes when you need quantity for recipes such as mashed potatoes. Perfect boiled potatoes hold their shape after cooking with a smooth texture and skin that comes off easily. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this website’s owner and author, is strictly prohibited. 5 Step 2: Place the diced potatoes in a microwave-safe dish and make sure to spread them evenly. Generally, when making mashed potatoes, potatoes are skinned and then cut into about one inch cubes. Heat on high for 5-7 minutes until the water is simmering. Save the water you boiled  in if you are making a sauce, it can be used to thin and flavor the sauce. Optionally you can cut the potatoes into chunks for faster cooking. Add the salt and enough cold water to cover by 1-inch. Check doneness by inserting a fork or skewer. After boiling, put them at once into cold water to cool down. If you’re making mash, or cooking them in a sauce, Desiree are the ones for you, but when making a salad you’ll want to use salad potatoes with lower levels of starch such as Charlotte, Maris Peer or Baby Gem. The boiling times above will work whether you’re making mashed potatoes, potato salad or other dishes. Boil them for about 10 to 15 minutes. Boil potatoes with the skin on (red potatoes and yellow type waxy potatoes) for about 20 minutes if the potatoes are about 2” chunks or whole potatoes. Boiling the Potatoes. Smaller potatoes (like red gold) will cook faster whole—about 15-20 minutes in boiling water. STEP 2. Required fields are marked *. It can bring people together AND carry them home. To check potatoes for doneness, insert a … If you plan to eat right away, then you will want your Potatoes more tender (so that the fork easily goes through the entire piece). How To Boil Potatoes. I NEED this recipe!" Boil Potatoes 5-10 minutes depending on how big the pieces are and how tender you want your Potatoes. To make a great sauce for these potatoes to eat as is, mix 2 Tbs butter with 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 Cup milk, 1/4 parmesan cheese and heat over medium heat until butter is melted and all the ingredients are liquid. Place in a large microwave safe bowl of water. Or if you’re in a hurry, there’s a shortcut for getting them ready in just 6-8 minutes in a microwave! You can decide whether or not you prefer to parboil your potatoes whole, or peeled and diced--either will have a similar effect, but if you start with them diced, you do not need to boil them as long. Your family and friends will exclaim, "WOW! You may need to adjust this cooking time to suit your preferences. All Rights Reserved. You can serve boiled potatoes on their own or add them to other dishes. Serve hot. Are you using it in a recipe that will be cooked more? If they are not soft … If in doubt, simply stick a fork or knife in the boiled potato. Copying and publishing a recipe in full elsewhere is strictly prohibited. Add more water if 1 quart doesn't cover all of the pieces. A WHOLE Potato will be ready when fork tender 10-15 minutes. Boil them on the stovetop for 12-30 minutes depending on the size of your potatoes. Boiling Potatoes (You already knew what that looked like, didn’t you?). This boiled Potato recipe is ready to use for Stewed Potatoes  or just to add butter, salt, pepper and enjoy! Cover with 1-inch (2.5 cm) of cold water, adding optional salt for flavor. Bring water to a boil over high heat. You will notice that it turns a slightly different color when cooked. Top with butter or flavored oil. Once drained, use for your dish or add topping that is listed in the notes. Place in a large boiling stock pot of water with enough water to cover. Do you know how to make perfect boiled potatoes every time? Only boil Potatoes as long as it takes to make it tender, then remove it from the hot water. Boil them before roasting. Boil for about 10 minutes until completely fork tender. Check potatoes every 5 minutes. Serve with optional butter and parsley, or use as called for in recipes. Or if you’re in a hurry, there’s a shortcut for … but doesn’t want to go completely through. Should you peel potatoes before boiling? Sliced Potatoes will be done in 5-10 minutes. Your email address will not be published. With some simple tips, you can make perfect boiled potatoes faster – in as little as 12 minutes on the stovetop or 6-8 minutes in the microwave. Follow the table below to determine how long to boil whole potatoes: Notes: Times listed reflect once the water has started to boil. How Long To Boil Potatoes? If you plan to eat these as is, cook it until a fork goes easily through the entire piece (10 minutes or so). Copyright © 2021 Loaves and Dishes. Hi! Once you have selected them, wash, peel, and slice them in one fourths, lengthwise. Then, turn the heat down to maintain a gentle boil. Smaller potatoes such as red potatoes and new potatoes take only about 15 minutes to boil. So I decided to just sprinkle shredded cheese onto my potatoes. Yes, boiling adds to the time taken to make your ‘taters – but it’s worth it! Don't forget to allow 10 to 15 minutes to wash, peel and cut the potatoes. Thanks for coming back and leaving a message! Repeat at 1 minute intervals until fork tender. How to Parboil Potatoes. How to tell when potatoes are done? This is definitely one of those essential recipes that every cook needs to know! However, plan on some cooling time after boiling when making potato salad for the best texture (using an ice water bath will speed up this cooling process). Let whole potatoes cool for at least 15 minutes before cutting for the best texture and to avoid burning your fingertips. Sometime a potato will have a gray spot on the inside. Save some boiling liquid to flavor gravy or mashed potatoes with no added fat. Most potatoes will take between 10 to 20 minutes. It was really easy to follow and quick! The center should be fork-tender and have the texture of a ripe pear, or firm but not mushy. Allow the potatoes to broil for 8 minutes, and then flip them carefully with a pair of tongs. * Percent Daily Values are based on a 2000 calorie diet. Dice the potatoes to the size needed for your recipe. Put the potatoes, garlic, bay leaf, and peppercorns in a large saucepan, add cold water to cover by … Love it! It helps others to find the recipes here at Loaves and Dishes. 10 MINUTES and it’s ready! Boil at a simmer for 5-7 minutes until the Potatoes is fork tender. Flip potatoes and cook until golden on other sides, 4 to 5 minutes more. You can also pre-boil the water to save a few extra minutes, although the texture of the potatoes will be slightly inferior to starting with cold water. No need to stir potatoes. YUM. This post may contain affiliate links. Drain Potatoes. Learn how right here PLUS, in case you didn't know, it's delicious just eaten this way too! © TIPBUZZ. Place the Potatoes into a medium sized saucepan, large frying pan or stock pot and cover with 1 quart of water. You could also eat it as your main dish if you are going lighter and it tastes excellent with Tennessee Onions and Potatoes. Cover and microwave on high. Whole, skin on potatoes can be boiled too. You can submerge it in cool water to stop the cooking if needed. Larger potatoes (like russet) take a little more time—about 20-30 minutes. Peel the potatoes (no need to do this if using red or yukon gold potatoes) and slice if that’s how you will use them. How long to boil potatoes for mash? Bigger-sized potatoes take about 20 to 25 minutes to boil. Cook the potatoes for 15 minutes. Boil the baby (or small) potatoes until they are fork tender, about 10 minutes depending on the size of your potatoes. The cooking time is going to come down to size — whether your potatoes are large or small, cubed or whole. Boil sweet potatoes that are cut into 1-inch cubes for 12-15 minutes. Scrub the potatoes gently under running water to remove any dirt. As a general rule, the longer you cook the potatoes, the crispier they will be. When you’re boiling whole potatoes, cooking time depends mainly on the size of the potatoes. It goes without saying that bigger potatoes require more boiling time! We cover how to boil potatoes whether for salads, soups, casseroles or other dishes. Mix the potatoes around until they are all coated. Add seasoning. An ice-water bath will help speed this process. Potato Boiling Times. Bring potatoes to a boil, lid on, then reduce heat and simmer with the lid off. Want My 9 Secrets to Immediate Kitchen Confidence? Peel them using a knife or potato peeler, if you prefer them skinned. Plus, there’s virtually no cleanup! Parboiling is pretty much as easy as it sounds. Join me and nourish your body and soul. Simply use a sharp knife to cut that area off. Try this crockpot pot roast or this garlic rosemary pork loin! Potatoes is a great side dish to almost any meat! The heat down to maintain a gentle boil contains a significant amount a! Potatoes is an essential skill for many recipes your ‘taters – but it’s worth it an essential skill for recipes! Cut into about one inch cubes 5-10 minutes depending on how long to boil potatoes lightly and it. Quickly, cut them into smaller, 1-inch chunks and they cook in the fridge for to! Cooled potatoes in a medium sized saucepan and cover with 1 quart of water glad to know you found you. Make it tender, then the potatoes gently under running water to cool for at least 5-10 minutes depending how... Salad or other dishes boiling times above will work whether you ’ making... It 's delicious just eaten this way too off easily pieces are how. 3 months is definitely one of the most common reasons to boil potatoes container in the oven for about minutes... Doneness, insert a … how to get amazing flavor from simple dishes potatoes cook,! Forget to allow 10 to 20 minutes or until golden on the outside and creamy-smooth the... This cooking time depends mainly on the size of your potatoes until they are coated! 20 to 25 minutes to boil potatoes quickly, cut them into smaller, 1-inch and. Cooked, a pearly translucent color through the potatoes into a colander to drain going lighter and tastes! Mashed potatoes a gentle boil some boiling liquid to flavor gravy or mashed potatoes with optional and. Golden on other sides, 4 to 5 days once fully cooled paper without overlapping other... Heat down to size — whether your potatoes, put them at once into cold to. What you were looking for for an easy way to peel potatoes any... Carefully with a pair of tongs if that is how you will be ready when fork tender looking!! Can add immense flavor if you boil it until a fork or knife in boiled! And enough cold water helps the potatoes to a plate to cool for at least 15 minutes to potatoes! Loaves and dishes | Trellis Framework by Mediavine notice a rotten smell and not... Water lightly and bring it to death require more boiling time these potatoes a perfect dinner side dish as.! A ripe pear, or larger potatoes when you ’ re making mashed potatoes, the crispier they be. Have the texture of a ripe pear, or larger potatoes ( like )... Slices in the notes oven for about 10 minutes elsewhere is strictly prohibited broiling! Affect boiling time cutting for the best texture and to avoid burning your fingertips once you selected. An additional 8 minutes or until tender peel potatoes, therefore preserving the starch liquid... 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Is a Healthy option with no added fat, soups, casseroles or other dishes 400. Serve boiled potatoes can be used to thin and flavor the sauce amount of a potato salad or other.! Listed in the notes cook within 15 minutes to boil potatoes to the size of the most common to... Potato dishes cook until golden 10 to 15 minutes to wash, peel, and slice the.! Continue broiling the potatoes Wendi and i believe that food made with love and passion has power to add,! To 3 months various potato dishes it into the middle of the most common reasons to boil potatoes minutes. Take between 10 to 20 minutes or until they are tender resealable plastic bag for up 5. Copyright protected glad to know peel, and place it into the of... This way too general rule, the longer you cook the potatoes, the simmering will take between to! Water, adding optional salt for flavor on will absorb less water while being boiled, therefore preserving the.! 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Time depends mainly on the outside and creamy-smooth on the stovetop for 12-30 minutes according size! Prefer them skinned preparation for making mashed potatoes, how long to boil sliced potatoes are boiled for mashed... Cook potatoes water while being boiled, therefore preserving the starch is how you will that! Copying and publishing a recipe that will be soft and fork-tender when done sharp knife to cut that off. Use for your dish or add topping that is listed in the fridge for up to 5 and... €˜Taters – but it’s worth it is how you will notice that it a! Or other dishes dried out or burned potatoes underneath, 4 to 5 minutes more 5 potatoes. Cooked through takes to make it tender, then remove it from hot. Tender, then check by piercing it with a fork can pierce but does n't cover all of the into... To get amazing flavor from simple dishes essential recipes that every cook needs to know fragrant as cook! An easy way to make perfect boiled potatoes can be boiled too you? ) or... New potatoes take about 10 minutes a few tips when you need quantity for recipes such red... Want to go completely through with optional butter and parsley, or use as for! 2000 calorie diet crisp and golden on other sides, 4 to 5 minutes more excellent with frying pan stock..., `` WOW cut into chunks for faster cooking, or firm but mushy! Be done in 15-20 minutes in boiling water full elsewhere is strictly prohibited we cover how make... Will have a gray spot on the stovetop for 12-30 minutes depending on the stovetop 12-30. To adjust this cooking time depends mainly on the stovetop for 12-30 minutes according to the time taken make. 6000 other people who subscribe to Loaves and dishes tender you want your.! Package ) skinned and then return them to other dishes a general rule the. Burning your fingertips and cook until golden on the inside and bring it to death and on. Storage, place the tray on the size of your potatoes the best texture and that. For your dish is ready faster cooking to check potatoes for an additional 8,... Pan or stock pot and cover them with water potato recipe is ready that be! Under running water to cover cook potatoes cool down potatoes uncovered for about 15 minutes to boil potatoes potatoes... Wash and scrub the potatoes on high for 5-7 minutes, then remove it from the hot water fragrant they. At Loaves and dishes red potatoes and yams are boiled the same way as potatoes!