Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast! Thanks for another winning recipe Sally! Everyone loves Thanksgiving leftovers, but after a day or two you start to want anything except turkey.These comforting casseroles turn bland and boring turkey into completely new creations. Confession time, this casserole is actually one I made at Christmas and am just now getting around to blogging. Some bloggers work with a lot of brands and have less ads on their pages, but I choose to publish (mostly) organic content that isn’t sponsored. Hi Kendra, Yes I agree, that is a good way to use up left over biscuits. I usually add a layer of potatoes or tater tots on the bottom and ALWAYS use Sally's homemade biscuits on top. And I used cheddar cheese and dried parsley because that’s what I had on hand. My kids love having a nice breakfast. Open the tube of biscuits and cut into quarters. Grandma’s Favorite… Old-Fashioned Bread Pudding. I love making it for friends and family. If you like lots – put on lots! Scrambled your eggs and season with salt and pepper. I have never made biscuits from scratch before and my husband said that they tasted like his late Mom’s biscuits. You don’t want too much biscuit as it will make this casserole very thick, heavy and dry. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! <3 This recipe is super versatile and I've never made it the same twice. Would definitely recommend. Frozen biscuits are a bit too heavy and may not cook all the way through. So, I want to give this breakfast casserole a try, but I am not sure how the leftovers would be in the end. I really enjoy your recipes and have followed you fo several years. However, the next day there were some leftovers, and they turned out kind of rubbery when reheating, especially the biscuit part. {book study}, https://livingintheshoe.com/wp-content/uploads/2017/09/Blog-Tour.mp4. Learn how your comment data is processed. We loved feta in this dish, but shredded pepper jack, smoked gouda, or cheddar cheese would be AWESOME. Set aside. If you don’t want to print it just click on the printer icon and it will give you the printable recipe (with no ads) in a new page. Like your favorite breakfast sandwich but all baked IN ONE DISH…! Sally, you nicely explained to Marge the reality of running a business. Still so good! Hi Michele, We haven’t tested it but yes, it should work. Breakfast casserole with biscuits. *This post is brought to you by Rhodes Bake-N-Serv. Ryan. I am so pleased… However I was quite disappointed that I foolishlyserved this without gravy! I hustled myself out to the kitchen at 6 am and began breaking a couple biscuits up into small pieces on the bottom of my glass dish. I obviously recommend homemade and the great news is that you only need a handful of easy ingredients like flour, butter, and milk. Pre-cook the sausage or switch it up with crumbled cooked bacon. Breakfast Casserole with Sausage, Eggs and Biscuit is the best breakfast meal. In order to provide free content to users and still pay for running a website and all the other expenses of my business, I need to run display advertising. This everything biscuit breakfast casserole combines eggs, peppers, onions, and cheese with buttery biscuits in just one dish! Heat a large skillet over medium-high heat. PLEASE SEE MY. Besides donating them to the chicken slop . Brush the biscuits with 2 Tablespoons of melted butter and top with a sprinkle of fresh ground pepper, extra parsley, and extra cheese, if desired. Spray the bottom of a 9x13-inch baking dish with cooking spray. Follow Real Housemoms on Pinterest for more great recipes!. Facing just a couple extras? This breakfast casserole is incredibly easy to put together and can be made the night before to pop into the oven the next morning. Who doesn’t love recipes that take five minutes to whip together? https://cleverhousewife.com/2012/06/sausage-egg-and-biscuit-casserole I typically love all of Sally’s recipes!! Cut each individual biscuit into quarters and drop into the egg mixture. Pour evenly over meat + cheese. For the cheese, use your favorite. This recipe calls for leftover whole wheat biscuits, sausage gravy, eggs and shredded cheese. Can someone make croissant-topped breakfast casserole and report back? Start by cooking your sausage in a skillet until crumbled and no longer pink. I recommend thawing first. We pack no lunch for the kids on Wednesdays and this makes for a calmer morning too! This breakfast casserole is a must make for any occasion. Biscuits are the very best fresh and piping hot from the oven! From large gatherings to a simple Sunday morning breakfast. ), parsley, and sausage. Your email address will not be published. Breadcrumbs. refrigerated … This hearty breakfast casserole is made with ham, eggs, cheese, and tender buttermilk biscuits. I made this for Christmas Day Brunch and it was absolutely delicious! In this special FREE series, I reveal my most powerful SECRETS to great baking. Remove from the refrigerator as the oven pre-heats, then bake for an extra minute or two. This is the breakfast that keeps on giving because we’ve been eating the leftovers for dinner every single night. This easy breakfast casserole has been one we’ve made a few Saturdays this summer. Directions: Mix the eggs and milk in a bowl. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. Kendra is married to the love of her life, called "Mommy" by six precious children, and lives to serve her King. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. https://www.shesaved.com/2016/01/biscuit-gravy-breakfast-casserole.html You can also freeze the assembled biscuit casserole. I made this recipe for my family and we loved it. Open the can of biscuits and use scissors or a knife to cut each biscuit into fourths, then arrange on the bottom of the baking … Add the … See my instructions. The definition of comfort food: sausage, egg, & cheese biscuit casserole. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Notify me via e-mail if anyone answers my comment. You have options here! Preheat oven to 350 degrees and spray a 9x13 pan with non-stick cooking spray. You can use any of your favorite cheese, but I like to use the cheddar/jack combo. I appreciate that I don’t have to pay a fee; just note the ads. Whisk the flour, baking powder, and salt together in a large bowl or use the food processor. This biscuit breakfast casserole combines eggs, sausage, peppers, and cheese with buttery biscuits all in one dish. Hearty, tasty, and a favorite any time of the day! Filed Under: Recipes Tagged With: whole foods. Leftover mashed potatoes meet baby spinach, eggs, and crispy bacon in this delicious casserole recipe. Serve with a little fruit salad to complete the meal. Your email address will not be published. While that is cooking … Leftover Biscuit Apple Dessert. The biscuit balls can be super sloppy because it’s the morning and we’re all tired. Julie (Australia). Cook breakfast sausage according to package directions. Thanks for supporting the … Do you have any tips to deal with that, or should I just make a half recipe next time it’s just four of us sharing it? The final product is always delicious and is especially tasty with a little guacamole or salsa on top. You can add a dash of milk if needed. See my instructions in the recipe! Swap the bread with leftover biscuits, and prepare the recipe the same way. Breakfast Casserole With Sausage, Eggs, and Biscuits Recipe Sprinkle over some cheese, pour your scrambled eggs on top and pop into the oven for around 35-45 minutes. You can make the biscuits from scratch or use canned biscuits. Stir everything together and roll the biscuit dough into rounds. Bonus: you can prep it the night before! Treat those leftover biscuits like a loaf of … They look like cauliflower but MAN ARE THEY GOOD. Pin it to your BREAKFAST board to SAVE it! https://www.southernliving.com/bread/biscuits/leftover-biscuits Thanks for the recipe. 16 oz. Thanks for another yummy recipe. So easy to prepare and can even be made the night before to just put in the oven the next morning. From classic turkey tetrazzini to new, creative casseroles, these are guaranteed to get you out of the post-holiday slump. This is going to far. It makes a huge pan of breakfasts that last us for most of the week. Doesn’t it rise a little ? Another win from the Sally website! I hope that Marge now understands how she is able to get your recipes “free”. https://livingintheshoe.com/5-minute-leftover-breakfast-casserole Ham and Cheese Breakfast Casserole with Biscuits For an easy holiday breakfast recipe to feed a hungry crowd, make this Ham and Cheese Breakfast Casserole with Biscuits. Make it ahead of time or bake it right away, for a breakfast ready when you are. SAUSAGE, GOUDA & BISCUIT BREAKFAST CASSEROLE Love it? Cover leftover casserole tightly and refrigerate for up to 1 week. . Ham, cheese, eggs and biscuits baked together. https://www.tasteofhome.com/collection/breakfast-casseroles-with-ham This Biscuits and Gravy Breakfast Casserole is packed with flavor and a “stick to your ribs” kind of meal! Can you get rid of the advertising in your blog. Beat your eggs with a little half & half (milk also works). I used about 2-3 biscuits for all of us to share. Crumble your biscuits in the bottom of the pan. Perhaps, if you have been following me for some time now, you would know that I love an easy meal. Cut into bite sized pieces and spread … Would you please share your gravy recipe? What I like most about breakfast casseroles is they are delicious, usually take minutes to put together, and are easy to change up with different meats (ham, sausage, bacon) and cheeses, like today’s recipe for a Biscuit Egg Casserole. Breakfast Sandwich Hi Marge, thank you for the feedback. Thanks for all the tasty recipes and inspiration! Bake for 45-50 minutes or until the biscuits are golden brown on top. Even my picky 2.5 year old loves it! But I think I’ll go back to my egg casserole (with hash browns and cottage cheese!). I toss in whatever meat/cheese/veggies needing to be used up in my fridge. Thanks again for visiting my website and feel free to use the PRINT button so you can view the recipe on a new page. The biscuits dough will not ruin sitting all night ? Dish up hot casserole onto plates and top with warmed leftover sausage gravy! I picked this morning because it keeps the children full until they have their hot lunch at school that day. They may slightly expand, but it’s never been the case for me. I halved this recipe because it’s just me and my dad here. This one was just so-so. Bake in 350 oven for 35-45 minutes or until set. The best part is that you can prepare it ahead of time for busy mornings! Preheat the oven to 375°F (191°C). It’s convenient as I had the ingredients on hand. Serve slathered with butter, drenched in white breakfast gravy or hollandaise sauce for the ultimate brunch or breakfast. more about Sally, Copyright 2021 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. So what is a gal supposed to do with leftover biscuits? The buttermilk biscuits will add even more delicious Southern flavor. Ham would be fantastic, too! This site uses Akismet to reduce spam. I find it very annoying and especially in the middle of a recipe. We really enjoyed this dish. Mini Biscuits with Lit’l Smokies® Smoked Sausage Hillshire Farm. I halved it in a 9×9 and added bacon, used a 1Tb cookie scoop and got 10 perfectly round biscuits. This Biscuits and Gravy with Sausage and Egg Breakfast Casserole is an easy breakfast dish made with biscuits, gravy, eggs, sausage, and cheese. How To Make Breakfast Casserole Recipes with Biscuit Dough. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. I’m Sally, a cookbook author, photographer, and blogger. Thanks! . You can use your favorite add-ins too! https://www.plainchicken.com/sausage-biscuit-breakfast-casserole Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), « A Church That Misunderstands Worship: How Shall We Then Preach? We have been tweaking a recipe for the last few weeks using our leftover whole wheat biscuits and sausage gravy. Another one of my favorites. Layer the sausage, peppers, then cheese into prepared pan. Place the quartered biscuit dough pieces into your egg mixture and stir gently to coat thoroughly. 4 servings. We have been using ours in a breakfast casserole that works well to have on Wednesday mornings. Cook and stir sausage in the hot skillet until browned … The first week of every November is all about Thanksgiving Pies. Dish up casserole onto plates and top with leftover warmed sausage gravy. Sprinkle shredded cheese on top of biscuits. I usually print it out. This helps create an incredible crunchy biscuit crust. Simple ingredients but very flavorful! Has anyone ever made this dairy free with almond or other alternative milk? I’ve got an amazing Breakfast Casserole recipe to share with you today! Required fields are marked *. Here are 10 casseroles made with leftover turkey. Switch it up by using your favorite cheese, herbs, and veggies! 40 mins. So I use Sally’s recipes all the time. https://thefoodcharlatan.com/breakfast-casserole-with-biscuits Get rid of the advertising PLEASE. Remove from the refrigerator, preheat the oven, then continue with step 4. If they could have either homemade crepes with raspberry jam or homemade biscuits and gravy they would. I use feta cheese, red bell pepper (festive! Remove from the oven and allow to cool for 5-10 minutes before slicing and serving. Hi Traci, the biscuits won’t rise. Try this easy recipe with fresh blueberries that can be served for brunch or dessert. Hello! I didn't want to throw away my … Gather your ingredients. I love biscuits and gravy, so this recipe is everything I would want in one bite. I will definitely be making this again and sharing the recipe with my family & friends. If it’s a special day and you run out of oven space, add some slow cooker cinnamon rolls to the feast. Next time I will try the make ahead and then bake option. I promised that I would never serve it again without. Toss to coat thoroughly. Grab a cookie, take a seat, and have fun exploring! Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy! (→ Love those.). This recipe is easy and absolutely delicious! See mine as the example. Pilsbury biscuits; 6 scallions, chopped; 1 cup cheddar cheese; 1 lb sausage, cooked OR bacon . If you’re entertaining or just need a head start on tomorrow’s breakfast, prepare and assemble the entire biscuit breakfast casserole the night before. We’re baking it again for Christmas morning and I’m showing you exactly how to make it in today’s blog post. Breakfast is one of my favorite times to eat in a day, and this sausage, biscuit, and egg casserole by Catherine's Plates on YouTube looks so wholesome. This biscuit breakfast casserole is a total low-key breakfast where you can mix and match your favorite add-ins. Hi Becca! SAUSAGE, EGG, CHEESE BISCUIT CASSEROLE. You can assemble the casserole through step 3, then cover tightly with plastic wrap or aluminum foil and refrigerate for up to 1 day. The biscuits won’t be as crisp on top after sitting in the egg mixture overnight, so you can always prepare the biscuit mixture, cover tightly in the refrigerator overnight, then place on top in the morning before baking. Generously grease a 9×13 inch baking pan. Yum! Add in the … Before baking, brush the biscuits with melted butter and sprinkle the entire casserole with fresh parsley, ground pepper, and extra cheese. Whisk the eggs, milk, parsley, salt, and pepper together in a large bowl. ’ m Sally, you would know that i don ’ t have to pay a fee just. Leftover casserole tightly and refrigerate for up to 1 week to complete the meal gravy would! Saturdays this summer the flour, baking powder, and have fun exploring because. Heavy and dry pilsbury biscuits ; 6 scallions, chopped ; 1 lb,. Prepare it ahead of time or bake it right away, for breakfast. Buttermilk biscuits pilsbury biscuits ; 6 scallions, chopped ; 1 cup cheddar cheese and dried parsley that. 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While providing quality recipes and plenty of pictures tetrazzini to new, creative,... And spread … https: //www.southernliving.com/bread/biscuits/leftover-biscuits https: //www.southernliving.com/bread/biscuits/leftover-biscuits https: //cleverhousewife.com/2012/06/sausage-egg-and-biscuit-casserole https //www.tasteofhome.com/collection/breakfast-casseroles-with-ham! Like to use the food processor alternative milk all baked in one DISH… biscuits baked together cinnamon to! Leftover mashed potatoes meet baby spinach, eggs and biscuit is the ultimate brunch or breakfast dad.. Especially in the … breakfast casserole that works well to have on Wednesday mornings biscuit as it make.